PA-NANG CURRY

Curry paste, coconut milk, bell peppers, top of Kafir lime leaves.

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GREEN CURRY

Curry paste, coconut milk, bamboo shoots, bell peppers, eggplant, thai basil
RED CURRY

Curry paste, coconut milk, bamboo shoots, bell peppers, thai basil
PINEAPPLE CURRY

Red curry paste, pineapples, red bell peppers, tomatoes, basil with coconut milk